Kolache Pastry Recipes Pies and Pastry Baking and Confections
Kolache Pastry Recipes Pies and Pastry Baking and Confections
Kolache
The singular is kolach, more than one kolach is kolache.
Kolache are yeast bread dough pastries with poppyseed, fruit, cheese, or meat fillings. They are most often associated with Czechs and Slovaks, but many Eastern Europeans have their own version of kolache.
Top: Home: Cooking: Baking and Confections: Pies and Pastry: Pastry Recipes: Kolache
See Also:
- Uses peach preserves as filling.
- Texas Czech recipe from Lydia Blazek Calvin.
- Uses poppyseed or cream cheese filling.
- Corpus Christi Caller Times article and recipe.
- Adapted from an award-winning recipe provided by Dorothy Kubena, a longtime participant in Caldwell's Kolache Festival.
- Cranberry kolache recipe.
- Has detailed instructions.
- Recipe from the Czech Republic with raisin and cottage cheese filling.
- From Caldwell, Texas. Four baking contest winning recipes.
- Recipe and tips for making the Czech pastry.
- Several kolache plus a few other Czech pastry recipes.
- Three Tex-Czech recipes.
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