Crab Shellfish Fish and Seafood
Crab Shellfish Fish and Seafood
This area is for the listing of sites discussing the cooking of crab or having recipes containing crab on them.Crab - A sea animal that has five pairs of legs and a round flat body covered by a shell, or its flesh eaten as food.
Top: Home: Cooking: Fish and Seafood: Shellfish: Crab
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Crabmeat Broccoli Casserole - Made with crab, hard-cooked eggs, broccoli, and Cheddar cheese. From Lisa's Cooking Cache.
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Crab AuGratin - Crab meat mixed with onions and stuffing mix, baked in shells.
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Crab Recipes from Better Homes and Gardens - A collection of crab recipes including Charleston Crab Pot Pie and Crab Mornay.
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Crab Puffs - An appetizer that can be made ahead and frozen.
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Crab Enchiladas with Cherry Tomato Salsa - Crab, cheese, and spinach rolled in enchiladas, served with salsa.
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Asian Seafood Tart - Recipe using imitation crab meat, mozzarella, and Asian seasoning. From Lisa's Cooking Cache.
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Crab Quiche - Recipe calling for crab, Swiss cheese, eggs, and cream. From Lisa's Cooking Cache.
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Caesar Crab Pie - Made with imitation crabmeat, asparagus, mozzarella, and Caesar salad dressing. From Lisa's Cooking Cache.
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Crab Chops - Basic recipe uses crab meat, crab claws, scallions, herbs, spices and condiments. Serves 6.
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Pecan Crusted Crab Tartlet - Recipe includes Boursin Cheese, caramelized onions, roasted garlic and tomatoes; by Chef John Gilchrist, of Metairie Country Club New Orleans.
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Gourmet Dungeness Crab Recipes - A selection of recipes.
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Thalhimers' Deviled Crabs - Made with crab meat, mustard, hot pepper sauce, and mayonnaise.
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Crab Lasagna Rolls - Crab, mushrooms, cream cheese, sour cream, and artichoke hearts, rolled in lasagna noodles. From Lisa's Cooking Cache.
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