Carrots Fruits and Vegetables Cooking

Carrots Fruits and Vegetables Cooking

Top: Home: Cooking: Fruits and Vegetables: Carrots

Carrot Walnut Raisin Muffins - A basic muffin recipe.
Steamed Carrots - Uses dried apricots and is cooked in a microwave oven.
Punjabi Alu Carrot Pickle - Also includes caulifower.
Gajar Ka Halwa - Carrot and milk pudding.
Braised Carrots with Thyme - A cook ahead recipe from FoodandWine.com.
Zesty Carrots - Horseradish provides the zest.
Honey Carrot Custard - Suggests serving with a lemon sauce.
Carrot Fudge - Serves six.
Carrots with Cognac - A baked dish that also calls for walnut oil, honey and cinnamon.
Carrot Candies - Recipe includes ginger and walnutes.
Carrot Wheat Muffins - Makes 12 large muffins.
Navratna Korma - Chopped vegetables of nine types including potatoes, carrots, green peas, french beans, cauliflower, capsicum, cabbage, bottle gourd, cluster beans prepared in rich white gravy and Indian spices.
A Modern Herbal: Carrot - Recipe for jam, and how to preserve young carrots. From a book published in 1931.
Glazed Carrots - Serve sprinkled with coarsely chopped parsley and croutons.
Couscous with Carrots - From Canadian Living. Includes nutritional information.
Orange-glazed Carrot Ribbons - Includes a photo and reviews.
Marmalade Candied Carrots - A recipe especially good at Thanksgiving with rum, marmalade, pecans.
Maple-Mustard Carrots - Maple syrup and Dijon mustard.
Apple-Glazed Carrots - Baby carrots prepared with apple juice and honey.

MySQL - Cache Direct sec.