Lasagne Pasta Cooking

Lasagne

Lasagna is a traditional Italian dish made by layering boiled egg noodles with various cheeses with a choice of sauce, the most common being tomato, meat or béchamel. This dish is then baked until bubbly and golden brown. This category contains recipes for all types of lasagna, including both traditional as well as non-traditional recipes.

• - A hearty lasagne recipe from Gourmet magazine.
  
• - From Rock Lobster Lasagna, to Tofu Lasagna, here are a variety of lasagne recipes to choose from.
  
• - This lasagna consists of a creamy mixed mushroom sauce with layers of fresh tomatoes and pasta noodles.
  
• - Made with reduced fat sausage and cheeses, this recipe creates a hearty, healthier lasagna.
  
• - Shredded chicken, spinach, and cheese are used in this lasagne recipe.
  
• - A traditional recipe with easy to follow cooking directions.
  
• - Layers of creamy polenta are used in place of egg pasta noodles in this unusual meatless lasagna.
  
• - Shrimp and scallops are used in this seafood pasta recipe.
  
• - Containing seafood and spinach in a creamy white sauce, this is a rich, filling lasagna.
  
• - This recipe uses matzah in place of traditional egg noodles with eggplant and tomato sauce in this non-traditional lasagna.
  
• - A dessert lasagna with apples, cheese and spices traditionally used in apple pie.
  
• - Lasagne recipe layered with pumpkin, seasonings in a white sauce.
  
• - A northern Italian recipe containing Fontina cheese in place of Mozzarella.
  
• - A lasagne filled with a mixture of garden vegetables and cheeses.
  
• - A white lasagne made simply with cheese and seasonings.
  
• - The Italian word "arrabbiata" indicates a dish with tomato sauce including a hefty measure of red pepper flakes. For spicy food lovers.
  
• - Using turkey sausage in place of beef, and low fat cheeses, this is a healthier version of a traditional lasagna recipe.
  
• - Lasagna containing no eggs or cheese for those following a vegan diet.
  
• - Loaded with vegetables in a rich, cheesy sauce, you will not miss meat in this dish.
  
• - Traditional Italian recipes suitable for a number of occasions. Presented by About.com.
  
• - Fresh pasta layers blanket two different sauces which are topped with mixed seafood and sauteed spinach in this colorful recipe that is perfect for entertaining.
  
• - A unique recipe that uses a creamy bechamel sauce, and a pesto sauce instead of the traditional tomato sauce.
  
• - A mix of wild mushrooms are layered between fresh pasta and creamy cheese sauce to make this lasagna.
  
• - A lighter version of the traditional lasagna recipe combining turkey with assorted vegetables.
  
• - Sausage, mushrooms, garlic, fresh chopped rosemary, dried thyme, beef broth, white wine and whipping cream make a spicy sauce for this easy lasagna recipe.
  
• - This recipe is a meatless lasagne which is commonly found in southern Italy. Ricotta and other cheeses are used in place of meat.
  
• - Rolls of lasagna noodles are stuffed with mushrooms, spinach and ricotta cheese, and topped with a Gorgonzola cheese sauce; from Food Network.
  
• - Mexican ingredients add a twist to traditional lasagna. Includes sirloin steak, corn, cilantro, and Mexican cheese and spices. From Whole Foods Market.
  
• - A mix of vegetables, including roasted peppers are layered between sheets of lasagna with creamy bechamel sauce in this recipe.
  
• - No-boil noodles makes this vegetable lasagna very easy to prepare in just minutes.
  
• - Two recipes for meatless lasagnas using tofu in place of meat.
  
• - A good selection of assorted lasagne recipes.
  
• - Emeril Lagasse shares his recipe for traditional Lasagna Bolognese
  
• - A traditional recipe for a typical Tuscan lasagne.
  
• - Recipe for a healthy cheese lasagna The Diabetic Gourmet Magazine.
  
• - A lasagne recipe consisting of assorted seafood with a white sauce.
  
• - A wide variety of lasagna recipes and flavors, each with nutritional analysis. Submissions accepted.
  
• - A low fat, healthy lasagna recipe made with whole wheat noodles, ground turkey, and reduced fat cheeses.
  
• - A truly traditional recipe for Lasagna Bolognese from one of the Food TV Canada hosts, Christine Cushing.
  
• - A lasagne recipe comprising a tomato based sauce and mixed seafood.
  
• - An assortment of various lasagnas including three vegetarian selections.
  
• - A nice way to blend two dishes, and it is much lower in fat than traditional lasagna.
  
• - A collection of all-time favorite lasagna recipes developed by the Better Homes and Gardens Test Kitchen.
  
• - Chef Aldonze-Luiz presents his own version of low fat Sicilian lasagne.
  
• - Balsamic vinegar adds a twist to the meaty sausage and mushroom ragu sauce used in this recipe.
  
• - A make ahead breakfast or brunch entree, with an interesting twist on traditional lasagna.
  
• - Lasagne with sausage, spinach and tomato cream sauce.
  
  

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