Faced Open Hot Sandwiches

• Country-Style Open-Face Sandwich - Bread slices topped with ham, mushrooms, white sauce and cheese.
  
• Bagel Divan - Mushrooms, chicken, broccoli and cheese are served on top of warm bagels.
  
• Hot Smoked Turkey Sandwich - Open-faced sandwich made with tomatoes, turkey and Swiss cheese and baked.
  
• Black Forest Grilled Turkey Steak Sandwich - Black rye bread forms a base for turkey, tart apples, and red cabbage.
  
• Tuna Sandwiches - Open-faced broiled sandwiches made with tuna, tomato slices and grated cheese.
  
• Tomato Guyere Melts - Beefsteak tomato and melted cheese top English muffins.
  
• Bacon Cheese And Tomato Sandwiches - Sandwiches with bacon, tomato and Swiss cheese on toasted rye bread.
  
• Open Faced Crab Sandwich - Made with cream cheese, ginger ale, onion, and crab, served on English muffins, and topped with ceddar cheese and tomato slices.
  
• Open-Face Primavera Sandwich - Cheese slices, asparagus, broccoli, and tomatoes.
  
• Open Face Mushroom Brie Sandwiches - Made with assorted mushrooms and served on toasted bread.
  
• Egg, Tomato and Cheese English Muffins - Egg salad spread on English Muffin halves, topped with tomato and Mozzarella and Parmesan cheeses.
  
• Health Sandwich - An open-faced sandwich made of alfalfa, carrot, canned salmon, and cheese.
  
• Broccolini-Cheddar Melts - Broccolini is a cross between broccoli and Chinese kale. Here it is heated with Dijonnaise and onion slices.
  
• Open -Face Grilled Pepper Sandwiches - Vidalia onion, bell peppers, capers, and anchovey fillets on Italian bread.
  
• Hot Turkey Sandwiches - Served with an unusual sherry gravy.
  
• Open-Faced Egg Cheese Sandwiches - Scrambled eggs on toasted English muffins, topped with cheese and broiled.
  
• Curried Ham Sandwiches - A spicy ham salad is served heated on English muffins.
  
• NTF Foodservice Recipe: Kentucky Hot Brown - Mornay sauce and bacon top this turkey dish.
  
• Open-Face Sausage & Pepper Sandwich - Chicken or turkey sausage and onions served on toasted Italian bread.
  
• California Club Melt - Pumpernickel bread spread with marmalade and topped with Monterey Jack cheese, turkey, alfalfa sprouts, and orange sections.
  
• Cheddar Mushroom Open-Face Sandwich - Made with mushrooms, egg, and cheddar cheese.
  
• Broiled Open-Faced Crab Meat Sandwiches - Bell peppers and onions provide crunch for this sandwich.
  
  

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