Ghanaian African World Cuisines
Ghanaian African World Cuisines
Ghanaian
Internet pages containing information on the cooking of Ghana and/or Ghanaian recipes.
Top: Home: Cooking: World Cuisines: African: Ghanaian
- Recipes for Rhamadan Vegetable Delight and Rough Buns, from the FAO cookbook.
- Introduction to the food culture, with recipes for Yam Fufu and Oto.
- Information on food preparation in the Navrongo and Lawra region in Northern Ghana.
- Recipes from Ghana, West Africa, adapted to use ingredients easily found in the United States.
- Variety of recipes for main dishes and sauces, with glossary.
- Recipe for a rice dish cooked with meat, at Jerry's Diner.
- Information and foto's on the Ghanaian drink made from fermented sorghum.
- Favourite recipes such as Groundnut Stew and Tatane (plantain cakes).
- Recipe from Diana's Kitchen, originally published in "The African-American Kitchen".
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