Coffee Specific Substances

Coffee Specific Substances

Coffee

Top: Health: Specific Substances: Coffee

See Also:

- Health effects of coffee, including its role as a central nervous system stimulant. Colorado State University, September 23, 1998.
- Information about symptoms of caffeine addiction, calculating daily intake, withdrawal symptons, and quitting gradually.
- In a study of men in the United States, coffee consumption may have helped to prevent symptomatic gallstone disease. Journal of the American Medical Association, June 9, 1999.
- Answers to questions about the effects of coffee on health, provided by the Institute for Scientific Information on Coffee.
- In a United States population, people who drank more coffee were less likely to develop type 2 diabetes mellitus. Annals of Internal Medicine, January 6, 2004.
- Caffeine has been associated with digestive problems, headaches, fetal damage, bladder cancer, fatigue, heart disease, and mental disorders. Includes references.
- Reports an association between coffee consumption and a reduced risk of diabetes in a Finnish population. Journal of the American Medical Association, March 10, 2004.
- Higher coffee and caffeine intake is associated with a lower incidence of Parkinson Disease in a study of Japanese-American men. Journal of the American Medical Association, May 24, 2000.
- Presents information on coffee, caffeine and health, reviewed by medical experts, from science journals and industry reports for journalists, health care professionals and coffee consumers.
- Division of the Vanderbilt University Medical Center that investigates the chemical nature of coffee, identifies potential therapeutic uses, and disseminates findings to the public. Includes summaries of research.
- In a Dutch population, drinkers of seven or more cups of coffee a day were half as likely to develop type 2 diabetes. Journal reference: Lancet (vol 360, p 1477).
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