Quick Breads Breads Baking and Confections
Quick Breads Breads Baking and Confections
Quick Breads
Top: Home: Cooking: Baking and Confections: Breads: Quick Breads
- A handle of quick bread recipes on this site, each with complete nutritional information.
- Made with shredded carrots and zucchini, buttermilk, and orange and lemon rinds, topped with a cream cheese and ginger icing.
- Recipe using flour, oats, molasses, nuts, and raisins.
- A collection of about 80 different recipes.
- Recipe includes raisins.
- May be frozen after baking.
- May be served for breakfast.
- Recipe using bananas, honey, and nuts.
- Recipe uses crushed pineapple and refrigerated crescent rolls.
- Recipe uses zucchini, egg white, lemon peel, and walnuts.
- Muffins dipped in melted butter, then cinnamon and sugar.
- Made with fresh blackberries.
- Recipe using pineapple preserves and flaked coconut.
- Basic recipe with optional additions.
- This recipe for basic muffins includes a number of variations.
- Recipe uses oat bran meal and crushed pineapple.
- Made with flour, orange rind, and dates.
- Recipe uses orange juice and fresh or frozen cranberries.
- Recipe using zucchini and cinnamon.
- Includes savory and sweet varieties.
- 40+ fat free vegetarian and vegan recipes.
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