Apple Juice and Cider Beverages Cooking

You will find here recipes for beverages or drinks made from apple juice or apple cider or recipes to make apple juice or cider. This is a drink and beverages category.

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• Bobbing Apple Punch from Recipezaar - Made with apple cider, fruit juices, ginger ale, and chopped fruit. Yields 8 to 10 servings.
  
• Cider from Virginia Apples - Microwave spiced mulled cider using pumpkin spice. Serves 4 to 5.
  
• Mulled Cider - A basic, simple recipe from Sweet'N Low using cider, cinnamon, whole cloves, ginger, and nutmeg.
  
• Spicy Mulled Cider - Non-alcoholic, using lemon juice, and brown sugar. Yields 2 quarts. From RecipeZaar
  
• Carrot-Apple Juice - From the FatFree archives, a low fat vegetarian mailing list.
  
• Carrot Apple Juice from All-Creatures.org - Simple recipe using a high powered blender.
  
• A is for Apple - Twenty recipes such as punches, glug, iced tea, cider tea, wassail, apple snow, and limeade. From the Processed Apples Institute.
  
• Cinnamon Apple Tea from All-Creatures.org - Made with water, juice or cider, and cinnamon.
  
• Autumn Apple Punch - Making 12 serving, this recipe uses pineapple, lemon and orange juice, and ginger ale.
  
• Cider Snap - Made in microwave with juice or cider and red cinnamon candies. Yields 2 servings. From Recipezaar.
  
• Hot Spiced Cider from Recipezaar - Blend of cider, sugar, whole cloves, whole allspice, and cinnamon sticks. Yields 16 servings.
  
• Hot Spiked Cider - Made by steeping orange spice tea bags. Light brown sugar, apple cider, light rum, cinnamon sticks, and butter are then added to the tea.
  
• Christmas Wassail - Cinnamon and cloves added to a blend of orange juice concentrate, pineapple juice, and apple cider. From Culinary Café.
  
• Apple Brandy Brew - A blend of apple wine, apple cider, peach brandy and cinnamon, warmed in the crockpot.
  
• Hot Spiced Apple Juice or Cider from All-Creatures.org - Heated in slow cooker and seasoned with allspice, cinnamon, and cloves.
  
• Hot Spiced Cider - Using cloves, allspice, cinnamon, citrus peel, and maple syrup. Recipe presented on Good Morning America.
  
  

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