Catfish Fish and Seafood Cooking
Catfish Fish and Seafood Cooking
Catfish
This area is for the listing of sites discussing or having recipes for catfish.
Catfish - An edible fish with a flat head and long hairs around its mouth which lives in rivers or lakes.
Top: Home: Cooking: Fish and Seafood: Catfish:
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- Catfish fillets with bell pepper, ham, and lemon slices, wrapped in parchment and microwaved.
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- Made with catfish, eggplant, jalapeno pepper, basil leaves, and lime leaves. Includes directions for making curry paste. From SOAR.
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- Article about catfish includes recipes and descriptions on making fried catfish, blackened catfish, as well as baked and smoked.
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- Sauteed catfish served with spinach and tomatoes. From SOAR.
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- Calls for flat beer and Tabasco sauce.
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- Sauteed catfish patties served with a yogurt and mustard sauce. From Arielle's Recipe Archives.
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- Catfish dipped in beer batter and fried.
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- Catfish rubbed with hot sauce, coated with cornmeal, and deep-fried.
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- Made with catfish, red pepper, snow peas, and fresh mushrooms, and served over rice. From SOAR.
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- Comprehensive information about catfish includes basics, tips and techniques, and family and food service recipes.
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- Marinated sauteed catfish fillets served with a sauce made with strawberry flavored vinegar, garlic, and horseradish. From RecipeSource.
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- Catfish fillets coated with a spice mixture and pan-fried over high heat.
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- Made with catfish, tumeric, onion, and tomato.
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- Deep-fried, cornmeal coated, catfish.
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- Catfish fillets coated with spiced cornmeal, and oven baked. From SOAR.
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- Catfish fillets sauteed in pecan flavored oil.Includes directions for making Peach sauce. From Arielle's Recipe Archives.
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- Catfish cooked with chili powder, mushrooms, tomatoes, hot sauce, and beer. From Arielle's Recipe Archives.
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- Catfish fillets dipped in seasoned cornmeal, pan-fried, and served with a sauce made with fresh lemon juice and heavy cream.
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- Sauteed catfish fillets served with a spinach sauce. From SOAR.
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- Sauteed catfish fillets served with a lemon sesame sauce.
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- A Mexican-style fish recipe made with fried catfish fillets and sauteed peppers and onions.
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- Catfish fillets rubbed with lemon rind and crushed fennel, then grilled on skewers. From Arielle's Recipe Archives.
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- Pan-fried catfish fillets served with a salsa, wine and olive sauce. From Arielle's Recipe Archives.
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- Oven-baked catfish fillets served with a sauce made with heavy cream, butter, and Frangelica liqueur. From SOAR.
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- Oven-baked catfish fillets topped with a mixture of sauteed crabmeat, green onions, and red and green peppers.
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- Catfish topped with flavored sour cream, baked, and served with a sauce made with milk and prepared horseradish. From RecipeSource.
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- Catfish sauteed with Thai eggplant, garlic, lemon grass, ginger, and basil leaves.
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- Catfish fillets sauteed in beer with mushrooms and served over rice. From SOAR.
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- Catfish topped with herb-seasoned stuffing mix, baked with potatoes. From Better Homes and Gardens.
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- Catfish filets rolled in mustard, garlic, and cornmeal and cooked in a deep-fryer.
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- Made with smoked catfish and cream cheese and served with toast fingers. From SOAR.
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- Made with marinated grilled catfish. Includes directions for making pickled peaches. From SOAR.
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- Made with catfish, sour cream, olives, and spices.
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- Oven-baked catfish fillets topped with seasoned mashed sweet potatoes. Includes directions for making the drizzle with andouille sausage, creole seasoning, and heavy cream. From Better Homes and Gardens.
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- Oven-baked catfish fillets coated with peppers and chili powder. From Better Homes and Gardens.
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