IASAbout IASDesignHostingPromotionConsultingContact

    Databases Food Science Technology













Databases Food Science Technology



    Top: Science: Technology: Food Science: Databases

  • Food Content Of Potential Carcinogens - Database of concentrations of nitrosamines and heterocyclic amines in food, created by the European Prospective Investigation of Cancer.
  • OurFood Database - Information about bacteriology, food-related disease, irradiation and genetic modification, yeasts and molds, and contaminants, with a bibliography.


Help build the largest human-edited directory on the web.
Submit a Site - Open Directory Project - Become an Editor
Click here to add, change or remove your listing

Top


Home | About IAS | Web Design | Web Hosting | Promotion | Consulting | Support | Contact IAS

Copyright © 1995-2009 Internet Advertising Solutions, Inc.
 Copyright Notice | Privacy Policy | Site Map | APR







  MySQL - Cache Direct sec.