African World Cuisines Cooking


Over 150 traditional African recipes, with information about cooking and food culture in Sub-Saharan Africa, excerpts from historical texts, and vintage illustrations.








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See Also:
  • African Food, the Spice Cuisine of Life - Experience the tenderness of natural, healthy African food. african Try some cooking recipes and learn about the nutritive african value and medicinal benefits.
  • Oxfam: Food in Burkina Faso - Introduction to the food culture, with photo essay african on making peanut rings, and bean cake recipe.
  • Afropop Worldwide Cookbook - Small collection of mainly African recipes.
  • Recipes from African Countries - Recipes from several African countries at Gaby\'s and cooking Andy's homepage.
  • African Bean Soup - Recipe for a vegetarian African soup on Jim Barricks alcohol-free african recipe site.
  • Vegetarian Recipes Around the World - African Index - More than sixty African recipes from salads to african breads.
  • BETUMI . African Cuisine - Online source for information about ingredients, recipes, culinary research related african to African food and culture.
  • Cooking Recipes from Africa on the Internet - Links to African recipes on the internet from the African Studies department of Columbia University.
  • Mice as a Delicacy - Article by M. S. Tembo on the significance world cuisines of mice in the diet of the Tumbuka world cuisines people of Eastern Zambia.
  • The African Cookbook - Menus, recipes and food culture of various African countries, by cooking Bea Sandler.
  • RecipeSource.com: African Recipes - About seventy recipes from African Bobotie to Zimbabwe african Greens.
  • The Best of African Food - Cookbook presentation with five sample recipes.
  • Vegetable Potjie - A camping recipe from Botswana submitted to About\'s cooking camping site.
  • Burkina Faso - About fifty recipes for traditional dishes from Burkina Faso, from the FAO cookbook.
  • The Congo Cookbook - Over 150 traditional African recipes, with information about cooking and cooking food culture in Sub-Saharan Africa, excerpts from historical texts, and cooking vintage illustrations.
  • Die Pos: Recipes - Resepte - Easy to prepare Out of Africa recipes from savouries to drinks in English and Afrikaans.
  • Africa - African Recipes - Collection of some fifteen recipes, organised bij course, at World cooking Recipes.
  • AFRICANrecipes - Mailinglist for African recipes.
  • The Home of African Foods in the UK - Provides cultural information about various African foods. Also world cuisines offers cooking an African food delivery service anywhere within world cuisines the UK.
  • Bogobe - Recipe for a traditional sorghum dish from Botswana, african from the FAO cookbook.
  • Chad (Africa) - Recipe for a squash and peanut dish from Chad.
  • The Africa Guide: African Cooking and Recipes - Links to recipes from all over the continent.
  • Chinaka - A traditional food of the Tumbuka people of Zambia in southern Africa, cooked from a tuber.
  • African Foods - School project describing African foods, with recipes from various countries.
  • Black African Recipes - A dozen recipes from Wali Wa Samaki (Fish cooking Rice) to cooking Kisamvu Na Karanga (Tapioca Leaves with cooking Peanuts).
  • African Recipes Secrets - A lifetime collection of African recipes presented by cooking a native african Liberian. Includes instructions, personal experiences, and cooking insights into African cultures.
  • Nshima and Ndiwo - Article by M. S. Tembo on the most important staples world cuisines among Zambians in Southern Africa, with recipes.
  • Classics from West Africa's Cuisine - Recipe for four classics: Chicken Yassa, Jollof Rice, african Groundnut Soup, african and Yam Fufu.
  • African Food Videos and Recipes - An African cuisine resource featuring authentic recipes and african original video african food preparation demonstrations.
  • Afri Chef: African Recipes - Cookbook presentation with sample recipes, such as Pea Soup \'n world cuisines Meat, and Wildebeeskastaiings.
  • Zambia - About twenty recipes for traditional dishes from Zambia, world cuisines from world cuisines the FAO cookbook.
  • Epicurious: African Recipe File - Offers 35 African recipes previously published in Bon Appetit and Gourmet magazines.
  • Oxfam: Food in Togo - Introduction to the food culture, with recipe for Akume with cooking Ademe sauce, and Fufu with groundnut sauce with chicken.
  • African Chop - Listing of African markets and restaurants along with cooking some recipes cooking and a glossary of tropical foods.
  • Guinea Recipes - Recipes from the Friends of Guinea from Bissap Juice to african Maffi Hakko.
  • Cooking for Fun - Small collection of African recipes for appetizers and world cuisines main dishes.
  • Recipes from Mauritius - Large collection of recipes and information on Mauritian world cuisines cooking african offered by Madeleine Philippe.
  • Eritrean Foods and Recipes - Introduction to Eritrean food culture with eight recipes such as world cuisines Alicha and Eritrean Lentils.
  • North African Cuisine - Collection of recipes from Morocco, Algeria, Tunisia and cooking Egypt.


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