Turnips Fruits and Vegetables Cooking

Turnips

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• - Uses also a potato, heavy cream, and spices.
  
• - Instead of potatoes.
  
• - Casserole with a bread cromb topping.
  
• - Description from Cooks' Encyclopedia.
  
• - Only uses the greens, not the turnips. Season with canola oil.
  
• - Two recipes, one for hashed turnips and one for young turnips stewed in butter.
  
• - Four recipes, one roasted, in orange sauce, with brisket, and with bacon.
  
• - Description from the Cooks' Encyclopedia.
  
• - Turnips browned in caramelized sugar.
  
• - A crockpot recipe.
  
• - Uses canned turnip greens, bacon, and hard-cooked eggs.
  
• - Easy recipe for country style boiled turnips.
  
• - Includes cajun seasoning and chicken broth.
  
• - Uses turnips, butter, and sugar. From Recipe Source.
  
• - Uses black beans, Shittake mushrooms, red respberry vinegar and other ingredients.
  
• - Made with onion, sauerkraut, caraway seeds, turnips and spicy brown mustard.
  
• - Small collection of recipes with turnips as the main ingredient.
  
• - Recipe in Meal-Master format for a vegetable dish containing young turnips and fresh butter, at Hugs's Homehearth-Food Kitchen Pages.
  
  

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