Techniques Cooking

Sites that are primarily cooking techniques. How to cook and prepare food.

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• Top/Home/Cooking/Safety

• Metric Conversions from GourmetSleuth - Conversion chart from American measurements to Metric.
  
• Fine Cooking Magazine - Presents tips, techniques, recipes, and articles from the magazine.
  
• Cooking Tips and Hints - Cooking glossary, hints, tips, tricks, and techniques from CDKitchen.
  
• Thrifty Living - Substitutions: Flavorings - List of substitutions, using other ingredients normally found in a kitchen.
  
• How To Modify A Recipe - Fact sheet proposing a few ways to decrease the amount of fat, calories, sugar, and salt in recipes.
  
• Everyday Cook Glossary - Large selection of cooking terms presented.
  
• The Reluctant Gourmet - Guide for novices that includes recipes, techniques, and tips. Also features links to related sites.
  
• The Saute Network - Food preparation techniques.
  
• Guide to Home Cooking - Information, food features cover history, usage, and many recipes for individual foods, cooking methods, and appliances, at About.com..
  
• Roasting Timetable from GourmetSleuth - Chart for beef, veal, lamb, pork, and poultry.
  
• Glossary from BBC Online - Listing of food and cooking terms.
  
• Cook's Tools - Charts for measurement conversion, quantities and yields, common substitutions, candy making, can sizes, and roasting. From About.com.
  
• GourmetSpot.com - Cooking Tutorials - Article features links to information on basic skills and hints for the kitchen.
  
• Lone Star Dutch Oven Society - Organization dedicated to preserving the art of Black Pot Cooking.
  
• Smart Cook - Find message board, tips, recipes, and information on nutrition.
  
• Recipe Q and A - Volunteer Chefs available to provide answers to nearly any cooking inquiry. A brief description of their field of expertise is listed to enable the user to ask the question to the appropriate chef.
  
• Busy Cooks - Cooking information, methods, organization, and tips, provided by About.com.
  
• 3Men With Nothing Better To Do - Techniques and recipes of barbecue, smoking, making sausage, jerky, and bacon, competition cooking, South African cooking, and roasting large animals.
  
• Cookery Online - Provides free information and resources on food, cookery and the hospitality industry. Includes recipes, know-how, and cooking tips and knowledge.
  
• Cook's Thesaurus - A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.
  
• Basics of Cooking Lessons - Features articles for beginners by Linda Larsen. Topics include information on following recipes, baking, food safety, meal planning and nutrition.
  
• Science of Cooking - Recipes, activities, and webcasts are used to explain the science behind food and cooking.
  
• Azcentral.com : Cooking 101 - Tutorial series featuring basic lessons on food preparation.
  
• The Basics from suite101.com - Offers articles, forums, and links related towards basic tips and advice.
  
• ABC's of Cooking - Offers tips for beginners, recipes and menus for home entertaining. Includes information on the preparation of appetizers, bread, barbeque, fish, pasta, and vegetables.
  
• Nutrition and Learning Resource List - United States Department of Agriculture listing of publications pertaining to diet and education information.
  
• Cooking With The Seasons from suite101.com - Information about seasonal foods, including history of a food item, how to choose it in the store, and how to store it.
  
• SoYouWanna Stock Your Kitchen? - This full-length article discusses kitchen needs.
  
• Aki's Kitchen - Offers recipes, advice for cooks such as recipe management, how ingredients work, techniques, tips, and which tools are necessary for any home cook.
  
• Watermelon Special Fruitcarving - Offers a gallery of unique watermelon sculptures.
  
• Mortar and Pestle (Molcajete) from GourmetSleuth - A brief history, description, types and uses this tool, including photographs and recipes such as pistou, guacamole, and salsa.
  
  

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