Congolese African World Cuisines
Congolese African World Cuisines
Congolese
Internet pages containing information on Congolese cooking and/or Congolese recipes.
In this category are sites on both the Republic of Congo (formerly Congo-Brazzaville) and the Democratic Republic of Congo (formerly Zaire, formerly Congo-Kinshassa).
Top: Home: Cooking: World Cuisines: African: Congolese
See Also:
- Five recipes, mainly from Congo, using egusi, a kind of gourd.
- Zairese side dish using garbanzo beans at Vegweb.
- Taken from "The Africa News Cookbook : African Cooking for Western Kitchens", by Tami Hultman.
- Five recipes such as Congolese Chicken with Peanuts, Peanut Mousse, and Sweet Oranges Congo.
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