italian european world cuisines  Italian


    Italian European World Cuisines













Italian European World Cuisines


Italian

A collection of assorted Italian recipes, both traditional, and contemporary.

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    Top: Home: Cooking: World Cuisines: European: Italian

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Editor's Picks:

- Recipes galore from basic rules to sophisticated simplicity of Great Chefs from Italy's best restaurants, plus tips, etiquette, aphrodisiac delights, dishes from great movies and books, heritage and regional specialities.


  • - Pasta, soup, salad and dessert recipes from this pasta producer.
  • - More than 200 recipes.
  • - Savor the many tastes of Italy with this large collection of Italian recipes.
  • - Exclusive recipes for great Italian meals and breads.
  • - A large selection of recipes and video recipes for all courses found in an Italian meal. Also find regional recipes, as well as information on pasta and wine.
  • - A large database of assorted Italian recipes for every course.
  • - A good sized recipe index, as well as assorted articles relating to Italian cuisine.
  • - Selection of Roman, ancient, and family recipes with instructions for preparing easy, original, and tasty dishes.
  • - Recipes by a native Italian cooking instructor, classified by regional styles.
  • - Resource for Italian food with message board, recipe swap, and links to related sites.
  • - A collection of seasonal recipes updated monthly by cookbook author and television chef Mary Ann Esposito .
  • - Cooking forum, recipe swap and links to Italian recipe sites, restaurants and food suppliers.
  • - Historical and nutritional information, and recipes with tips and tricks (in Italian and English).
  • - Recipes for pasta sauces, appetizers, soups, pasta salads, gnocchi, and risottos.
  • - Recipes by region or holiday, articles, specials, glossaries and forum.
  • - More than 600 recipes.
  • - Recipes, food dictionaries, accessories for cooking Italian style, chef profiles, and seasonal menus.
  • - Recipes, articles, and links, hosted by guide Kyle Phillips.
  • - Recipes offered by importer of Italian gourmet food, including organic products.
  • - Regional Italian recipes in both English and Italian.
  • - Collection of Italian recipes from the producers of Ragu pasta sauce.
  • - Presents Italian recipes from a foodservice trade magazine. Recipes are presented by issue, and the issues are thematic.
  • - A comprehensive site relating to all aspects of Italian cuisine. Hundreds of traditional recipes, unique articles, and a monthly newsletter.
  • - Website of the magazine and tv show with genuine Italian recipes, cooking tips, and wine information.
  • - Collection of regional Italian recipes as well as links to related sites.
  • - Italian recipes. Information on Italy, customs, food and culture.
  • - Large collection featuring Baked Artichokes, Prosciutto Wrapped Grilled Scallops, and Rigatoni with Hot Sausage and Fennel.
  • - Classic and new Italian recipes from an Italian family, including their own Italian chef, Paolo Torre.
  • - Recipe categories include antipasti, soups and stews, pastas, risottos, lasagnas, main dishes, and desserts. Also dictionaries on herbs and spices, pastas and noodles, and cooking terms.
  • - An exploration of the historical evolution and diversity of Italian regional cuisine through articles and recipes.
  • - Regional recipes, wine information and chef's recipes from famed Italian chef Marcella Hazan.
  • - A searchable index of recipes for every course from this producer of Italian products. Search by both category and servings.
  • - Includes appetizers, breads, soups, salads and entrees.


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