Mussel Shellfish Fish and Seafood Soups and Stews
Mussel Shellfish Fish and Seafood Soups and Stews
A mussel is a bivalve mollusc that can be found in lakes, rivers, creeks, intertidal areas, and throughout the ocean.
Top: Home: Cooking: Soups and Stews: Fish and Seafood: Shellfish: Mussel
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Creamy Mussel Soup With Saffron And White Wine - Made with leeks, fish stock, and cornstarch.
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Northwest Mussel Chowder - Calling for broth, tomatoes, saffron, potatoes, and light cream.
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Billi Bi - Using sour cream, egg yolk, white wine, and cayenne.
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Mussel & Saffron Soup - Calling for chicken stock, leeks, and fenugreek.
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Mussel Chowder - Recipe from Martin James, dancer with The Royal Danish Ballet. Contains flour, milk, bacon, and red pepper.
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Artichoke and Mussel Bisque - Made with fennel, white wine, heavy cream, and lemon.
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Ken's Mussel Soup - Short recipe with ginger, onion, and spinach.
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Mussel and Bacon Soup - Short recipe made with bacon, tomatoes, and stock.
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Mussels Alla Marinara - Contains tomato, onion, white wine, and carrots.
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Mussel and Corn Chowder - Using bell pepper, chicken stock, and dry white wine.
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Avocado and Mussel Soup - Combines red peppers, tomatoes, and garlic.
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Dungeness Crab and Mussel Chowder - Recipe using seafood, wine, flour, herbs, vegetables, and heavy cream.
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Summer Mussel Soup - From Sue's Recipe Server using tomato and garlic.
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OZ Cream of Mussel Soup - Combines carrots, fish stock, egg yolks, and butter. Includes nutritional data.
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New England Mussel Chowder - Short recipe using traditional ingredients.
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Cream of Mussel Soup - Short ingredient recipe using flour, butter, and light cream.
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Mussel Soups - Features a collection of recipes with nutritional data.
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Mussel and Pumpkin Soup - Combines red chilli pepper, dry cider, and leek with potatoes.
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Cream of Mussel & Saffron Soup - Contains potatoes, leeks, fish stock, and heavy cream.
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