Okra Fruit and Vegetable Soups and Stews

Okra

Okra - A tall annual (Abelmoschus esculentus) of the mallow family that is cultivated for its mucilaginous green pods used especially in soups. Gumbo - A soup thickened with okra pods or filé and containing meat or seafoods and usually vegetables.

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• - Simple recipe making twelve servings, at RecipeSource.
  
• - Fast simple recipe making four servings, at RecipeSource.
  
• - Collection of thirteen gumbo recipes developed by the Better Homes and Gardens Test Kitchen.
  
• - Recipe using beef bones and tomatoes, at RecipeSource.
  
  

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