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Acorn Squash Pumpkin and Squash Fruit and Vegetable Soups and StewsA squash with dark green skin and orange flesh. May be baked, roasted or boiled. The flesh of the squash can be eaten straight from the shell. Top: Home: Cooking: Soups and Stews: Fruit and Vegetable: Pumpkin and Squash: Acorn Squash
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